Learn
Hand-crafted using traditional methods, Gouda is one of the most special cheeses we produce. It delivers a rich and decadent flavor experience of toasted hazelnuts & cooked cream with a sweet & savory butterscotch finish. Part of our library collection, Gouda is all-natural, pasteurized and aged for a minimum of one year. Creamy in texture, highlighted by crystalized proteins that deliver pops of complex flavor.
Learn MorePair
You have one great cheese, now what? Your charcuterie board deserves to be delicious and breath-taking, so we've put together a selection of food, drinks, and cheeses that can finish the spread. With lowbrow and highbrow options, there's something for everyone!
Lowbrow
- Milk Chocolate
- Figs
- Caramelized Onions
Highbrow
- Vanilla Ice Cream
- Roasted Asparagus
- Mango Chutney
Lowbrow
- IPA
- Sparkling Wine
- Cabernet*
Highbrow
- Aged Scotch
- Tawny Port
- Old Fashioned*
*These options are non-alcoholic
Lowbrow
- Grilled Ceasar Salad
- Chicken Burger
- Roasted Sweet Potatoes
Highbrow
- Coffee Grounds & Honey
- Grilled Steaks
- After Dinner Cheese Course
Cook
Award-Winning Flavor
Explore
Cheese is our passion, and there's so much to share about our farm, family, and community.
Learn More