Toma

Rated 5.0 out of 5
Based on 110 reviews
Regular price
$45.00

Description
Tasting Notes
Use & Pairing Suggestions
Awards
Nutrition
In Italian, Toma means “wheel of cheese made by the farmer herself.” What better way to describe this, our most versatile, any time, any table cheese. All natural, pasteurized, semi-hard table cheese with a waxed rind.
  • Made from pasteurized, rBST-free cows’ milk
  • Made with microbial (vegetarian) rennet
  • Aged for 90 days
  • Gluten Free
  • Wedges are individually vacuum sealed
  • Semi-hard cheese, creamy in texture with a waxed rind
  • Creamy, buttery flavor
  • Grassy tang finish
The perfect any time snacking cheese, Toma is excellent for melting into pasta or risotto or in grilled cheese sandwiches. Grate on top of grilled vegetables, burgers or soups. Pair with sweet (peaches, fruit compotes), savory (toasted nuts, sautéed greens) and serve with hop-heavy beers, Pinot Noir or barrel-aged scotch. Toma loves an Old Fashioned cocktail or a Mai Tai!

2024 CA State Fair, Best of California       

2023 CA State Fair, Gold Medal        

2023 US Championship Cheese, 3rd Place       

2022 World Cheese Awards - Silver        

2022 CA State Fair, Best of California        

2020 Good Food Awards – Best Cheese        

2019 Best of CA, Gold        

2019 American Cheese Society, 3rd Place        

2018 CA State Fair, Silver        

2018 American Cheese Society, 2nd Place        

2017 CA State Fair, Best of California        

2017 World Cheese Awards - Bronze        

2017 American Cheese Society, Farmstead, 1st Place       

2017 CA State Fair, Gold Medal        

2016 CA State Fair, Gold        

2015 Best of CA, Gold        

2014 Good Food Awards – Best Cheese        

2013 Specialty Food Association Sofi™ Award, 1st Place        

2012 American Cheese Society, American Originals, Cows’ Milk Category - 2nd Place        

2011 CA State Fair, Gold        

2011 California State Fair, Gold Medal        

2011 American Cheese Society, American Originals, Cows’ Milk Category - 1st Place        

2010 World Cheese Awards - Silver        


Serving Size 1 oz. (28 g)
Servings Vary
Ingredients: Cultured Pasteurized Cows’ Milk (MILK), Salt, Enzymes
Amount/Serving
  • Calories 110
  • Fat Cal 80
* Percent Daily Values (DV) are based on a 2,000 calorie diet.
% Daily Value*
  • Total Fat 9g 14%
  • Saturated Fat 6g 30%
  • Trans Fat 0g
  • Cholesterol 30mg 10%
  • Sodium 210mg 9%
  • Total Carb 1g 0%
  • Dietary Fiber 0g 0%
  • Sugars 0g
  • Protein 7g
  • Vitamin A 6%
  • Vitamin C 0%
  • Calcium 20%
  • Iron 0%

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