Peach and Brie Baguette sandwich

Spicy Peach and Brie Baguette Sandwich

Servings: 1 sandwich

Ingredients

  • 1 demi baguette or 6” piece of regular baguette cut in half horizontally
  • ½ cup sliced fresh peach
  • Pinch of salt
  • 2 teaspoons chili crisp
  • 4 oz Point Reyes Classic Brie, sliced
  • 3 oz sliced prosciutto
  • 1 small handful fresh arugula

Instructions

  1. In a small bowl toss peach slices with chili crisp and a pinch of salt.
  2.  Assemble sandwich:  Place brie on bottom slice of bread. Top with prosciutto, peaches and arugula. Close with top half of bread and serve.  

Used in this recipe

Brie
Brie
$45.00
Baked Brie with Hot Honey
Toma & Peach Toasts with Pistachios & Honey