Learn | Pair | Cook

Truffle Brie

Truffle Brie on board

Learn

Point Reyes Truffle Brie is luxurious and silky smooth with black summer truffles from the Sabatino family in Umbria Italy complementing the cream-filled texture, for a perfect combination of decadence and deliciousness. Enjoy our Truffle Brie alongside savory crackers, sliced meats, fresh berries or bake inside puff pastry for a delectable appetizer. It pairs great with sparkling wine, Zinfandel, port or a gin martini. The rind of Point Reyes Truffle Brie is a work of art, smooth and creamy, with just the right amount of bloomy mold to add earthy depth to its flavor profile. It's a testament to our cheesemakers’ craftsmanship and adds a beautiful complexity to each bite.

Learn More

Pair

You have one great cheese, now what? Your charcuterie board deserves to be delicious and breath-taking, so we've put together a selection of food & drinks that can finish the spread. With lowbrow and highbrow options, there's something for everyone!

Lowbrow

  • Potato Chips
  • Pizza Crusts
  • Pickles

Highbrow

  • Peaches
  • Coppa or Prosciutto
  • Caviar

Lowbrow

  • Bloody Mary
  • Hard Cider
  • Cherry Cola*

Highbrow

  • Champagne or Sparkling Wine
  • Cabernet Sauvignon or Pinot Noir
  • Berry Essence Sparkling Water*

*These options are non-alcoholic

Lowbrow

  • Scrambled Eggs
  • Buttered Noodles
  • Baked Potatoes

Highbrow

  • French Omelet
  • Mushroom Risotto
  • Focaccia
Learn More

Cook

Point Reyes Truffle Brie & Prosciutto Flatbread

Go to Recipe

Bruléed Point Reyes Truffle Brie

Go to recipe

Crispy Truffle Brie Bites with Jam

Go to Recipe
photo of a farm with green grass and a bay behind

Explore

Cheese is our passion, and there's so much to share about our farm, family, and community.

Learn More